Dee's Italian Sausage Combo
Created by dienia b on October 19, 2014
- Servings: 1
- Prep Time: 5m
- Cook Time: 15m
- Recipe #14803
Ingredients
- 1 potato, shredded
- 1/4 pound Italian sausage
- 1/4 cup Swiss cheese, shredded
- 1 tablespoon dried french onion soup mix
- 1/4 cup water
How to Make
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Step 1: First, fry the sausage into patty. Remove then Pam the skillet.
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Step 2: Add shredded potatoes; cook until browned.
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Step 3: Pam again, then flip and cook until browned not burnt lol.
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Step 4: Top with soup mix. Place patty on top. Add water, add cheese. Cook until water is gone and bottom gets crisp again.
Nutritional Facts
- Serving Size: 1 (584 g)
- Calories 815.3
- Total Fat - 47.9 g
- Saturated Fat - 16.2 g
- Cholesterol - 81.7 mg
- Sodium - 1355.4 mg
- Total Carbohydrate - 68.3 g
- Dietary Fiber - 8.1 g
- Sugars - 3 g
- Protein - 28.8 g
- Calcium - 316.2 mg
- Iron - 3.8 mg
- Vitamin C - 72.8 mg
- Thiamin - 0.5 mg