Czech Spicy Country Pancakes
Created by dienia b on October 18, 2014
- Servings: 8
- Prep Time: 2h
- Cook Time: 5m
- Recipe #14737
Ingredients
- 1 3/4 cups milk
- 1/4 cup brown sugar
- 1 1/2 teaspoons salt
- 1/4 cup oil
- 1 teaspoon yeast (1 package)
- 1/4 cup lukewarm water
- 2 large eggs (beaten)
- 2 cups all-purpose flour (sifted)
- 3/4 teaspoon ground cinnamon
- 1 1/4 teaspoons ground nutmeg
How to Make
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Step 1: Scald milk. Add sugar, salt, and oil. Cool to lukewarm.
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Step 2: Dissolve yeast in water.
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Step 3: Combine yeast mixture, eggs, and milk mixture.
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Step 4: Sift flour and spices. Add to liquid mixture. Beat until smooth.
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Step 5: Cover and let stand one hour or more in a warm place. Batter will be light and bubbly.
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Step 6: Stir down batter.
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Step 7: Bake on greased griddle.
Nutritional Facts
- Serving Size: 1 (121.9 g)
- Calories 256.2
- Total Fat - 10.4 g
- Saturated Fat - 2.5 g
- Cholesterol - 58 mg
- Sodium - 513.8 mg
- Total Carbohydrate - 33.5 g
- Dietary Fiber - 1.3 g
- Sugars - 9.1 g
- Protein - 7.1 g
- Calcium - 78.1 mg
- Iron - 0.7 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg