Dilly Mayonnaise
Created by Shirl on October 26, 2011
- Servings: 1
- Prep Time: 10m
- Cook Time: 0m
- Recipe #1472
Ingredients
- 1 cup mayonnaise
- 2 tablespoons lemon juice
- 1 tablespoon dill, chopped
- 2 teaspoons shallot, minced
- 1 teaspoon lemon-pepper
- Salt
- Pepper
How to Make
-
Step 1: Mix all ingredients.
-
Step 2: Let site one hour for flavors to meld.
Nutritional Facts
- Serving Size: 1 (336 g)
- Calories 829.7
- Total Fat - 61.1 g
- Saturated Fat - 11.8 g
- Cholesterol - 111.4 mg
- Sodium - 2804.5 mg
- Total Carbohydrate - 63.3 g
- Dietary Fiber - 0.8 g
- Sugars - 13.1 g
- Protein - 11.8 g
- Calcium - 53.7 mg
- Iron - 1.3 mg
- Vitamin C - 7.4 mg
- Thiamin - 0.4 mg