Created by Puppitypup on October 15, 2014
Step 1: Combine all ingredients except vanilla and cook on low heat until very thick. (I microwave it in a very large bowl, stirring every few minutes.)
Step 2: Remove from heat and let sit a minute or two. Then stir in vanilla and pour into pie shell.
Step 3: Add meringue, if using, and bake per meringue instructions.
Step 4: Otherwise, cool completely, then top with homemade whipped cream.