Swiss Cheese Sall
Created by dienia b on October 10, 2014
- Servings: 10
- Prep Time: 10m
- Cook Time: 0m
- Recipe #14539
Ingredients
- 1 package (8 ounce) cream cheese (softened)
- 2/3 cup chopped smoked ham
- 1/4 cup chopped fresh chives
- 1 teaspoon pepper
- 1/2 cup chopped yellow onions (caramelized)
- 1 cup Swiss cheese, grated
- 1/3 cup almonds (Blue Diamond Whole Natural ,chopped)
- 1 tablespoon cracked pepper
How to Make
-
Step 1: Mix everything but almonds and cracked pepper.
-
Step 2: Form into a ball.
-
Step 3: Coat ball in nuts and cracked pepper. Chill.
Nutritional Facts
- Serving Size: 1 (55.5 g)
- Calories 148.4
- Total Fat - 12.2 g
- Saturated Fat - 6.1 g
- Cholesterol - 36.2 mg
- Sodium - 275.2 mg
- Total Carbohydrate - 3.4 g
- Dietary Fiber - 0.8 g
- Sugars - 1.3 g
- Protein - 7 g
- Calcium - 140 mg
- Iron - 0.4 mg
- Vitamin C - 1.1 mg
- Thiamin - 0.1 mg