Sun Ball
Created by dienia b on October 9, 2014
- Servings: 10
- Prep Time: 10m
- Cook Time: 0m
- Recipe #14522
Ingredients
- 8 ounces cream cheese, softened
- 1 teaspoon Dijon mustard
- 1/2 teaspoon garlic powder
- 2 tablespoons white wine
- 1 cup black olives, chopped
- 2 cups cheddar cheese, shredded
- 2 tablespoons parsley, minced
- 1/2 cup sunflower seeds
How to Make
-
Step 1: Mix cream cheese, Dijon mustard, garlic powder, white wine, black olives, cheddar cheese, and parsley together.
-
Step 2: Form into ball; roll in sunflower seeds.
Nutritional Facts
- Serving Size: 1 (63.2 g)
- Calories 149.9
- Total Fat - 9.5 g
- Saturated Fat - 5.4 g
- Cholesterol - 25.4 mg
- Sodium - 335.1 mg
- Total Carbohydrate - 3.3 g
- Dietary Fiber - 0.3 g
- Sugars - 0.3 g
- Protein - 13 g
- Calcium - 419.4 mg
- Iron - 0.4 mg
- Vitamin C - 21.3 mg
- Thiamin - 0.1 mg