Molasses Taffy Squares
Created by dienia b on August 17, 2014
- Servings: 10
- Prep Time: 15m
- Cook Time: 50m
- Recipe #13889
Ingredients
- 1/2 cup shortening
- 1/4 cup molasses
- 1/2 teaspoon baking soda
- 3/4 cup brown sugar
- 2 large eggs
- 1 cup all_purpose flour
- 1/2 teaspoon salt
- 1 cup walnuts
How to Make
-
Step 1: Combine shortening and molasses; cook over low heat 2 minutes stirring constantly.
-
Step 2: Add soda and brown sugar; stir until sugar dissolves. Cool.
-
Step 3: Beat eggs until light and fluffy. Combine with molasses mixture. Mix well.
-
Step 4: Sift flour with salt; add to molasses mixture.
-
Step 5: Pour into 9 inch greased and floured pan.
-
Step 6: Sprinkle with chopped walnuts.
-
Step 7: Bake 35 to 40 minutes in 350 degree oven.
-
Step 8: Makes 10 squares.
Nutritional Facts
- Serving Size: 1 (69.8 g)
- Calories 312.2
- Total Fat - 19.9 g
- Saturated Fat - 3.1 g
- Cholesterol - 41.7 mg
- Sodium - 198.8 mg
- Total Carbohydrate - 31.6 g
- Dietary Fiber - 2.1 g
- Sugars - 21.7 g
- Protein - 4.8 g
- Calcium - 39.3 mg
- Iron - 1.4 mg
- Vitamin C - 0.2 mg
- Thiamin - 0.1 mg