Grandma Florence's Molasses Cookies
Created by dienia b on August 16, 2014
- Servings: 20
- Prep Time: 10m
- Cook Time: 10m
- Recipe #13880
Ingredients
- 1 cup granulated sugar
- 1 cup molasses
- 1 cup lard
- 2 large eggs
- 3 tablespoons vinegar
- 5 teaspoons baking soda
- 1 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- 1/2 teaspoon salt
- 3 to 4 cups all-purpose flour (to roll out (about 4 cups is what I use)
- 20 whole raisins
How to Make
-
Step 1: Mix all ingredients together. Roll out. Sprinkle sugar on top after you get them rolled out. Cut out.
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Step 2: Add a raisin to each cookie.
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Step 3: Bake in slow oven, 350 degrees Fahrenheit, about 10 minutes.
Nutritional Facts
- Serving Size: 1 (230.2 g)
- Calories 750.7
- Total Fat - 11.7 g
- Saturated Fat - 4.3 g
- Cholesterol - 30.6 mg
- Sodium - 405.7 mg
- Total Carbohydrate - 167.8 g
- Dietary Fiber - 6.7 g
- Sugars - 120.3 g
- Protein - 7.7 g
- Calcium - 124.7 mg
- Iron - 4.2 mg
- Vitamin C - 3.8 mg
- Thiamin - 0.2 mg