Cinch Chocolate Sundae Frosting
Created by dienia b on August 15, 2014
- Servings: 6
- Prep Time: 10m
- Cook Time: 15m
- Recipe #13851
Ingredients
- 1 package (12 ounce) semi sweet chocolate baking chips
- 1/2 cup sweetened condensed milk
- 1 teaspoon vanilla extract
- 2 teaspoons water
How to Make
-
Step 1: Melt the chocolate over double boiler; stir until smooth.
-
Step 2: Add milk; blend well, take off heat, add water and vanilla. Beat until smooth and glossy.
Nutritional Facts
- Serving Size: 1 (79.5 g)
- Calories 282.3
- Total Fat - 27.7 g
- Saturated Fat - 14.7 g
- Cholesterol - 2.2 mg
- Sodium - 28.4 mg
- Total Carbohydrate - 21.6 g
- Dietary Fiber - 10.3 g
- Sugars - 1.1 g
- Protein - 7.5 g
- Calcium - 54.2 mg
- Iron - 2.4 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg