Created by dienia b on August 10, 2014
Step 1: Brown the ground beef with the onion, paprika, Worcestershire sauce and garlic powder.
Step 2: Add the caraway seed and cabbage and mushrooms if you want. Sweat this mixture down; pour off any grease.
Step 3: Roll out runza dough; cut into 8 squares. Add filling to each square. Add the cheese that you like .
Step 4: Stretch the dough around the mixture. Let rise until doubled.
Step 5: Bake until dough is done.