Mock Angel Food Cake
Created by dienia b on August 9, 2014
- Servings: 8
- Prep Time: 30m
- Cook Time: 30m
- Recipe #13725
Ingredients
- 1 1/2 cups milk
- 1 cup all-purpose flour
- 4 teaspoons baking powder
- 1/2 teaspoon salt
- 1 1/2 cups granulated sugar
- 5 egg whites
How to Make
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Step 1: Scald milk.
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Step 2: Sift flour, baking powder, salt and sugar together three times.
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Step 3: Beat egg whites until stiff.
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Step 4: Add milk to flour mixture. Fold in stiff egg whites.
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Step 5: Bake in moderate oven, 360 degrees Fahrenheit, for 32 minutes or until done; invert.
Nutritional Facts
- Serving Size: 1 (101.7 g)
- Calories 231.7
- Total Fat - 1.7 g
- Saturated Fat - 0.9 g
- Cholesterol - 5.1 mg
- Sodium - 375.8 mg
- Total Carbohydrate - 52.2 g
- Dietary Fiber - 0.4 g
- Sugars - 39.7 g
- Protein - 3.1 g
- Calcium - 225 mg
- Iron - 0.5 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg