Spiced Indian Burger #1
Created by dienia b on August 3, 2014
- Servings: 4
- Prep Time: 35m
- Cook Time: 5m
- Recipe #13619
Ingredients
- 1 pound ground beef
- 1 yellow onion, grated
- 1 tablespoon yogurt
- 1 large egg
- 1/2 cup breadcrumbs
- 2 tablespoons curry powder (Madras curry powder, pataks curry paste)
- 1 tablespoon coriander, minced (cilanto here)
- 4 bread buns
- 4 tomatoes slices
- 4 lettuce leaves
- 4 yellow onion slices
How to Make
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Step 1: Mix hamburger, onion, yogurt, egg, bread crumbs, Madras curry powder, Pataks curry paste, and coriander.
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Step 2: Make 4 patties. Put in frig covered until firm (30 minutes).
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Step 3: Fry until done.
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Step 4: Toast buns.
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Step 5: Add tomato, lettuce, and onion.
Nutritional Facts
- Serving Size: 1 (1093.7 g)
- Calories 821.1
- Total Fat - 39.7 g
- Saturated Fat - 11.5 g
- Cholesterol - 156.6 mg
- Sodium - 506.5 mg
- Total Carbohydrate - 76.7 g
- Dietary Fiber - 14.3 g
- Sugars - 24.6 g
- Protein - 45 g
- Calcium - 234.8 mg
- Iron - 8.7 mg
- Vitamin C - 51 mg
- Thiamin - 1.1 mg