Created by dienia b on July 29, 2014
Step 1: Spray pam in hot skillet.
Step 2: Cook mushrooms on simmer, when all liquid is gone an they are golden add potatoes and oil and salt, bump up fire let potatoes get crisp, when they do add onions on top, stir.
Step 3: When they are golden add garlic, cover turn off fire and let rest 3 minutes.