Bordo Date Banana Cake
Created by dienia b on July 28, 2014
- Servings: 6
- Prep Time: 10m
- Cook Time: 35m
- Recipe #13455
Ingredients
- 1/2 cup butter
- 1 1/2 cups granulated sugar
- 1 cup banana, mashed
- 1 cup dates, chopped
- 1 cup crushed pineapple, drained
- 2 cups cake flour
- 1/2 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 cup nuts, chopped
- 1/2 cup milk (sour)
How to Make
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Step 1: Cream sugar and butter. add bananas. add pineapple.
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Step 2: Sift dry ingredients 3 times.
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Step 3: Mix in nuts and dates
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Step 4: Add alternately with the milk.
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Step 5: Bake in moderate oven 350 for 35 to 40 minutes using two 8 inch cake pans or one 9 inch form pan frost with caramel icing.