German Style Tomato Salad
Created by dienia b on July 25, 2014
- Servings: 6
- Prep Time: 15m
- Cook Time: 0m
- Recipe #13360
Ingredients
- 3 pounds tomatoes, chopped
- 1/4 cup yellow onions, chopped
- 2 tablespoons fresh parsley, minced
- 1/4 teaspoon pepper
- 1 teaspoon salt
- DRESSING
- 1 cup mayonnaise
- 2 tablespoons cream
- Garnish
- 3 bacon slices (cooked, crumbled)
How to Make
-
Step 1: Mix salad, put in frig.
-
Step 2: When ready to serve mix with dressing,toss with bacon.
Nutritional Facts
- Serving Size: 1 (287.3 g)
- Calories 182.5
- Total Fat - 10.8 g
- Saturated Fat - 2.5 g
- Cholesterol - 19 mg
- Sodium - 825.1 mg
- Total Carbohydrate - 19.1 g
- Dietary Fiber - 2.9 g
- Sugars - 7.9 g
- Protein - 4.6 g
- Calcium - 37.4 mg
- Iron - 0.9 mg
- Vitamin C - 33 mg
- Thiamin - 0.1 mg