Dees Plain Old Deviled Eggs
Created by dienia b on July 18, 2014
- Servings: 4
- Prep Time: 10m
- Cook Time: 0m
- Recipe #13182
Ingredients
- 4 large eggs (hard-boiled)
- 1/4 teaspoon salt
- 1/2 teaspoon mustard
- 1/8 teaspoon pepper
- 4 tablespoons mayonnaise
- 2 teaspoons pickle relish
- 1/2 teaspoon paprika (to garnish
How to Make
-
Step 1: Split the eggs, take out yolks, mash yolks>
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Step 2: Add salt, mustard, pepper, mayo, relish and 1/2 teaspoon paprika. mix together.
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Step 3: Fill whites.
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Step 4: Garnish with sprinkle of paprika
Nutritional Facts
- Serving Size: 1 (73.1 g)
- Calories 120.8
- Total Fat - 8.2 g
- Saturated Fat - 2.2 g
- Cholesterol - 212.1 mg
- Sodium - 367.4 mg
- Total Carbohydrate - 4.4 g
- Dietary Fiber - 0.2 g
- Sugars - 0.9 g
- Protein - 7.3 g
- Calcium - 34.9 mg
- Iron - 1.1 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg