Cinnamon Tea
Created by dienia b on July 17, 2014
- Servings: 4
- Prep Time: 5m
- Cook Time: 5m
- Recipe #13159
Ingredients
- 4 cups boiling water
- 2 teaspoons tea
- 1 cinnamon stick
- 1 lemon
How to Make
-
Step 1: Steep tea and cinnamon stick together for 5 minutes. Strain.
-
Step 2: Serve with lemon wedge.
-
Step 3: Can be served over ice too.
Nutritional Facts
- Serving Size: 1 (292 g)
- Calories 20.2
- Total Fat - 0.2 g
- Saturated Fat - 0 g
- Cholesterol - 0 mg
- Sodium - 10.7 mg
- Total Carbohydrate - 6.5 g
- Dietary Fiber - 2.5 g
- Sugars - 1.4 g
- Protein - 0.7 g
- Calcium - 40.4 mg
- Iron - 0.5 mg
- Vitamin C - 28.2 mg
- Thiamin - 0 mg