Created by dienia b on July 16, 2014
Step 1: Add juice and prunes, boil.
Step 2: Chop prunes up finely.
Step 3: Cream powdered milk with butter. Add egg. Add flour, baking powder, baking soda, cinnamon, and salt. Add chopped prunes.and juice that has cooled. Mix well.
Step 4: Bake in a greased 9 x 10 inch pan at 325 degrees Fahrenheit for 35 to 45 minutes until cake tests done. I have put this in 8 inch round cake pan and it only took 15 20 minutes to cook but my oven is wonky ,so check.