Created by dienia b on July 14, 2014
Step 1: Make a well in the bowl with your flour. Pour in milk and oil, i use lemon juice cause it just helps the rise for me.
Step 2: Incorporate flour from inside going out may need a little more milk or flour.
Step 3: Pinch off six balls of dough , she used canned milk, which i do to i use 1 cup of the canned milk for gravy and 1 cup for biscuits with the wash out canned water 1/4 cup of it, i like big biscuits, or 12 depending on size you want, just make them the same size.
Step 4: Put on lightly greased cookie sheet. Some people use cast iron skillet.
Step 5: Bake in preheated 425 degree oven 15- 20 minutes until browned.