Created by Chef shapeweaver on July 3, 2014
Step 1: Cook pasta according to package directions; set aside.
Step 2: Over medium heat, melt margarine in a medium sized skillet.
Step 3: Add chicken and sprinkle with seasoning salt and pepper.
Step 4: Cooking until lightly browned, stirring occasionally.
Step 5: In a medium sized bowl, add all of ingredients, mixing well.
Step 6: Chill for at least 2 hours--better if you can chill overnight.