Slow Cooked BBQ Pork Ribs
Created by Chef shapeweaver on June 30, 2014
- Servings: 8
- Prep Time: 15m
- Cook Time: 7h
- Recipe #12944
Ingredients
- Cooking Spray
- 4 pounds Country Style pork ribs
- 1 1/2 cups ketchup (original recipe used 2 cups)
- 1/4 cup brown sugar
- 1/4 cup maple syrup
- 1/4 cup prepared mustard
- 1/4 cup reduced-sodium soy sauce (I used regular)
- 2 tablespoons lemon juice
- 2 teaspoon dried minced garlic( I used garlic powder)
- 1/2 teaspoon ground black pepper(she used 1/8 teaspoon)
How to Make
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Step 1: Combine all sauce ingredients and set aside.
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Step 2: Place ribs in prepared Crock Pot and pour sauce over ribs.
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Step 3: Cover and cook on low for 7 hours or until ribs are tender.
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Step 4: If you're wanting texture,place ribs on foil which has been prepared with cooking spray.
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Step 5: Then top with some of the sauce,and broil for about 5 to 8 minutes.
Nutritional Facts
- Serving Size: 1 (307.1 g)
- Calories 540.8
- Total Fat - 27.3 g
- Saturated Fat - 5.4 g
- Cholesterol - 167.8 mg
- Sodium - 1135.3 mg
- Total Carbohydrate - 26.3 g
- Dietary Fiber - 0.6 g
- Sugars - 22.9 g
- Protein - 45.4 g
- Calcium - 75.7 mg
- Iron - 2.3 mg
- Vitamin C - 3.9 mg
- Thiamin - 0.9 mg