Apple Cake (Easy Make in One Bowl)
Created by Under15Cook on June 6, 2014
- Servings: 12
- Prep Time: 15m
- Cook Time: 1h
- Recipe #12715
Ingredients
- 4 large eggs
- 1 1/2 cups granulated sugar
- 2 cups all-purpose flour
- 4 teaspoons baking powder
- 1 cup walnuts, chopped (or pecans)
- 1 cup golden raisins (optional)
- 3 teaspoons vanilla extract
- 1 cup oil (vegetable)
- 2 teaspoons ground cinnamon
- 1/2 tsp ground ginger
- Apple pie filling, drained (large size, or 2 apples may be used instead of canned, Peel, chop and core apples, then coat apples in sugar before using)
How to Make
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Step 1: Preheat oven to 350°F degrees.
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Step 2: Combine eggs, sugar, vanilla and oil. Add flour, baking powder, cinnamon and ginger.
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Step 3: Fold in apples, raisins and nuts.
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Step 4: Put batter into a greased and floured 9X13X2-inch pan for 1 hour or until done.
Nutritional Facts
- Serving Size: 1 (109.1 g)
- Calories 468.4
- Total Fat - 26.4 g
- Saturated Fat - 3.7 g
- Cholesterol - 69.4 mg
- Sodium - 150.4 mg
- Total Carbohydrate - 54.2 g
- Dietary Fiber - 2 g
- Sugars - 33.6 g
- Protein - 6.4 g
- Calcium - 147.9 mg
- Iron - 1.5 mg
- Vitamin C - 0.5 mg
- Thiamin - 0.1 mg