Created by natsgarden123 on May 28, 2014
Step 1: Heat oven to 350F - butter a 3 quart shallow baking dish.
Step 2: Melt the butter in a large skillet over medium heat - add the onion and saute until the onions are soft, about 5 minutes.
Step 3: Add the milk, cream, cream cheese, 1 tsp salt, 1/2 tsp pepper- bring to a simmer and cook, stirring , until the cream cheese is melted.
Step 4: Remove from the heat and stir in parmesan, parsley and thyme.
Step 5: Place the potatoes in the prepared baking dish and pour the mix mixture on top - sprinkle with the remaining parmesan -cover tightly and place into the oven-bake for 30 minutes.
Step 6: Uncover and bake for 50-60 minutes or until golden brown.
Step 7: Let rest 15 minutes before serving.