Quick 'n Easy Pizza Dough
Created by JostLori on May 6, 2014
- Servings: 2
- Prep Time: 10m
- Cook Time: 20m
- Recipe #12510
Ingredients
- 1 cup self-rising flour
- 1/2 cup Greek Yogurt
- 1 tsp olive oil
How to Make
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Step 1: Preheat oven to 400F. Lightly sprinkle your pizza pan with cornmeal.
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Step 2: Combine all ingredients. If too sticky, add a bit more flour. Knead for 5-8 minutes until you have an elastic dough. Ready to use.
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Step 3: Roll out the dough and place onto the prepared pizza pan. Top with your preferred ingredients (not too many or it won't cook through). Bake for 15-20 minutes.
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Note: you can pre-cook the crust for 10 minutes, then add the toppings and cook until done. This creates a crispier crust.