Easy & Delicious Apple-Walnut Dessert
Created by KittenCal on May 3, 2014
- Servings: 8
- Prep Time: 20m
- Cook Time: 45m
- Recipe #12489
Ingredients
- 8 cups apples (about 6 large baking apples)
- 2 1/3 cups brown sugar (packed, divided)
- 2 to 4 teaspoons ground cinnamon
- 1 cup butter, softened (no substitutions!)
- 2 large eggs
- 2 cups all-purpose flour
- 1 1/2 cups walnuts, finely chopped (divided -- can use more)
- Vanilla ice cream or sweetened whipped cream
How to Make
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Step 1: Preheat oven to 350 degrees.
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Step 2: Butter a 13 x 9-inch baking pan.
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Step 3: Place the sliced apples in prepared baking pan. Sprinkle with 1/3 cup brown sugar and the cinnamon.
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Step 4: In a mixing bowl cream the butter and remaining 2 cups brown sugar. Beat in the eggs until combined. Stir in flour and 3/4 cup walnuts. Spread over apples.
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Step 5: Sprinkle with remaining 3/4 cup walnuts.
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Step 6: Bake for 45-50 minutes, or until apples are tender.
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Step 7: Serve with ice cream or whipped cream.
Nutritional Facts
- Serving Size: 1 (279.5 g)
- Calories 772.7
- Total Fat - 39.2 g
- Saturated Fat - 16.4 g
- Cholesterol - 113.1 mg
- Sodium - 225.4 mg
- Total Carbohydrate - 103 g
- Dietary Fiber - 5.7 g
- Sugars - 71.9 g
- Protein - 8.9 g
- Calcium - 55.4 mg
- Iron - 1.5 mg
- Vitamin C - 6.1 mg
- Thiamin - 0.1 mg