Created by missmanda on April 2, 2014
Step 1: Rinse and drain lentils, then warm in a pan over medium heat.
Step 2: As they warm, add seasonings, cornstarch, and water.
Step 3: Continue warming, stirring very frequently, until mixture comes to a boil. It will thicken very quickly at this point.
Step 4: When the mixture is thick, use as you would any taco filling for tacos, burritos, or taco salad.