Crusted Baked Chicken
Created by QueenBea on March 25, 2014
- Servings: 5
- Prep Time: 15m
- Cook Time: 60m
- Recipe #12330
Ingredients
- 3 pounds chicken (pieces)
- 1/2 cup butter, melted
- 2 cups mashed potato flakes
- 1/4 cup parmesan cheese, grated
- 1 1/2 teaspoon dried thyme
- 1 teaspoon ground sage
- 1/2 teaspoon ground pepper
How to Make
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Step 1: Mix together the potato flakes, parmesan, thyme, sage and pepper in a large plastic bag.
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Step 2: Place butter in a shallow dish.
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Step 3: Dip chicken pieces in butter, and then toss them in the dry mixture.
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Step 4: Shake bag well to make sure the chicken pieces are well coated.
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Step 5: Coat a rimmed baking sheet with non-stick spray.
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Step 6: Place breaded chicken pieces on baking sheet.
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Step 7: Bake uncovered in a 375 degree Fahrenheit oven for about 1 hour, until juices run clear.