Horseradish Butter Spread
Created by QueenBea on March 17, 2014
- Servings: 16
- Prep Time: 5m
- Cook Time: 0m
- Recipe #12273
Ingredients
- 8 ounces butter, softened
- 2 teaspoons horseradish
- 2 teaspoons Dijon mustard
- 1 teaspoons fresh parsley, chopped
How to Make
-
Step 1: Mix all ingredients together in small bowl and refrigerate until ready to use.
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Step 2: Pat on a grilled steak; it will melt over meat.