Make it Yourself - Homemade Cake Flour
Created by Deblum on February 12, 2014
- Servings: 1
- Prep Time: 5m
- Cook Time: 0m
- Recipe #12087
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons cornstarch
How to Make
-
Step 1: Measure one cup of the flour into a bowl. Remove two tablespoons of the flour, then add in two tablespoons of cornstarch; Sift together.
Nutritional Facts
- Serving Size: 1 (141 g)
- Calories 516
- Total Fat - 1.2 g
- Saturated Fat - 0.2 g
- Cholesterol - 0 mg
- Sodium - 3.9 mg
- Total Carbohydrate - 110 g
- Dietary Fiber - 3.5 g
- Sugars - 0.3 g
- Protein - 13 g
- Calcium - 19.1 mg
- Iron - 1.5 mg
- Vitamin C - 0 mg
- Thiamin - 0.2 mg