Old Fashioned Pumpkin Pie
Created by Deely on October 23, 2011
- Servings: 8
- Prep Time: 15m
- Cook Time: 1h
- Recipe #1185
Ingredients
- 3 cups pumpkin, see note above
- 3 eggs, beaten
- 1 teaspoon salt
- 1 1/4 cups sugar
- 1 (12 ounce) can evaporated milk
- 1 1/2 teaspoons cinnamon
- 1 teaspoon ginger
- 1 teaspoon nutmeg
- 4 tablespoons butter, melted
- 1 pie crust
How to Make
-
Step 1: Mix the first 8 ingredients (I use a hand mixer).
-
Step 2: Swirl in melted butter.
-
Step 3: Pour into pie crust.
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Step 4: Bake at 375 for 60 minutes or until set.
Nutritional Facts
- Serving Size: 1 (143.1 g)
- Calories 414.6
- Total Fat - 14.9 g
- Saturated Fat - 3.2 g
- Cholesterol - 66.9 mg
- Sodium - 326.4 mg
- Total Carbohydrate - 64.6 g
- Dietary Fiber - 1.3 g
- Sugars - 39.6 g
- Protein - 5.8 g
- Calcium - 101.2 mg
- Iron - 2.3 mg
- Vitamin C - 4 mg
- Thiamin - 0.3 mg