Flour Tortilla Sandwhich
Created by kberry on January 7, 2014
- Servings: 10
- Prep Time: 5m
- Cook Time: 1m
- Recipe #11759
Ingredients
- 1 package (15.5 ounces) tortillas (Frescados Flour Tortillas, large size)
- 1 medium avocado (mashed)
- 1 small cucumber, peeled
- 1 package (8 ounce) cooked turkey (Hormel Natural Choice Oven Roasted Deli Turkey)
- 1 small tomato
- 1 package (7.5 ounce) provolone cheese slices (low-fat or low calorie provolone cheese slices)
How to Make
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Step 1: Peel and mash avocado.
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Step 2: Peel and finely dice cucumber.
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Step 3: Finely dice tomato.
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Step 4: Lay a tortilla on each plate.
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Step 5: Spread about 3 TBSP avocado on each one.
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Step 6: Lay 2 slices of lunch meat one each one.
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Step 7: Tear cheese slices in half and lay 2 pieces on each meat.
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Step 8: Add about 3 TBSP. of cucumbers to each one.
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Step 9: Add about 3 TBSP tomatoes to each one.
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Step 10: Roll up and enjoy.