Spicy Citrus Couscous
Created by Mikekey on December 29, 2013
- Servings: 3
- Prep Time: 10m
- Cook Time: 15m
- Recipe #11648
Ingredients
- 3/4 cup water
- 1/4 teaspoon lemon peel, grated
- 1/4 teaspoon orange peel, grated
- 2 tablespoons fresh lemon juice
- 2 tablespoons fresh orange juice
- 1/2 to 1 teaspoon Thai red curry paste ( to taste)
- 1/4 teaspoon salt
- 1/4 teaspoon curry powder
- 1/4 teaspoon black pepper
- 2 garlic cloves, peeled and minced
- 1 cup dry couscous
How to Make
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Step 1: Place all ingredients, except couscous, in a medium saucepan.
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Step 2: Bring to a boil.
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Step 3: Gradually stir in couscous.
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Step 4: Remove from heat and cover with lid.
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Step 5: Let stand 5 minutes.
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Step 6: Stir with a fork and serve.
Nutritional Facts
- Serving Size: 1 (201.8 g)
- Calories 342.3
- Total Fat - 0.7 g
- Saturated Fat - 0.1 g
- Cholesterol - 0 mg
- Sodium - 304.2 mg
- Total Carbohydrate - 71.2 g
- Dietary Fiber - 5.4 g
- Sugars - 0.4 g
- Protein - 11.5 g
- Calcium - 44.9 mg
- Iron - 1.3 mg
- Vitamin C - 15.4 mg
- Thiamin - 0.2 mg