Peanut Butter Fudge
Created by QueenBea on December 22, 2013
- Servings: 36
- Prep Time: 15m
- Cook Time: 0m
- Recipe #11595
Ingredients
- 1 cup peanut butter
- 1 cup corn syrup
- 1 1/4 cups fat-free powdered milk (skim milk powder)
- 1 1/4 cups icing sugar
- 1 cup peanuts, crushed (to roll in)
How to Make
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Step 1: Blend the first 4 ingredients together and knead for 4 to 5 minutes, until smooth and glossy.
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Step 2: Place the crushed peanuts on a piece of wax paper on a flat surface.
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Step 3: Shape the dough into balls and roll into crushed peanuts.