Created by Mikekey on December 13, 2013
Step 1: In large skillet, over medium heat, heat oil.
Step 2: Add onion; stirring frequently, cook 3 minutes, or until tender.
Step 3: Add garlic; cook, stirring, 2 minutes longer.
Step 4: Add undrained clams, chicken broth, salt and crushed red pepper; heat to simmering.
Step 5: Add parsley; simmer 1 minute longer.
Step 6: Add pasta; toss to coat. Place in large serving bowl.
Step 7: Sprinkle with parmesan.