Honey, Soy and Orange Marinade
Created by Mikekey on December 13, 2013
- Servings: 1
- Prep Time: 10m
- Cook Time: 0m
- Recipe #11505
Ingredients
- 1 cup orange juice
- 2 tablespoons oil (peanut oil)
- 1/4 cup white wine vinegar
- 3 tablespoons low-sodium soy sauce
- 1 tablespoon honey (fireweed is good)
- White pepper, to taste
How to Make
-
Step 1: Combine all ingredients in a bowl, whisk to emulsify.
-
Step 2: Use to marinate your favorite cuts of chicken or pork.
Nutritional Facts
- Serving Size: 1 (409.5 g)
- Calories 457.2
- Total Fat - 27.8 g
- Saturated Fat - 3.8 g
- Cholesterol - 0 mg
- Sodium - 3687.9 mg
- Total Carbohydrate - 47.4 g
- Dietary Fiber - 0.8 g
- Sugars - 38.8 g
- Protein - 5.6 g
- Calcium - 41.6 mg
- Iron - 0.9 mg
- Vitamin C - 124.1 mg
- Thiamin - 0.2 mg