Created by QueenBea on November 22, 2013
Step 1: Preheat oven to 425 degrees Fahrenheit.
Step 2: Fit a baking pan with a wire rack and add about 1/2 inch of water to bottom of pan.
Step 3: Coat the wire rack with olive oil and non-stick spray.
Step 4: Place the fish on top of the wire rack.
Step 5: Place in the oven and cook until cooked through, about 20 minutes, depending on thickness of fillets