Dry Cheese Sauce Mix
Created by Quinten_James on November 16, 2013
- Servings: 3
- Prep Time: 5m
- Cook Time: 0m
- Recipe #11201
Ingredients
- 2/3 cup dehydrated cheese powder (American cheese)
- 6 tablespoons nonfat dry milk powder
- 6 tablespoons dehydrated butter powder (or flakes)
- 6 tablespoons all-purpose flour
- 1/2 teaspoon salt
- 1/8 teaspoon white pepper
- 1/2 teaspoon onion powder
- 1/2 teaspoon granulated garlic powder
How to Make
-
Step 1: Combine all ingredients in a small bowl and mix thoroughly with wire whisk. Store in tightly closed container in the refrigerator.
-
Step 2: TO MAKE CHEESE SAUCE: combine 1 cup hot tap water with 1/2 cup Cheese Sauce Mix in a small saucepan over medium heat. Bring to a boil, stirring constantly with a wire whisk (makes 1 cup cheese sauce).
Nutritional Facts
- Serving Size: 1 (102.1 g)
- Calories 352.9
- Total Fat - 28.8 g
- Saturated Fat - 18.1 g
- Cholesterol - 78.6 mg
- Sodium - 806.1 mg
- Total Carbohydrate - 14.4 g
- Dietary Fiber - 0.5 g
- Sugars - 1.7 g
- Protein - 9.8 g
- Calcium - 273.8 mg
- Iron - 0.3 mg
- Vitamin C - 0.1 mg
- Thiamin - 0 mg