Spicy Sangria
Created by Mikekey on November 15, 2013
- Servings: 5
- Prep Time: 10m
- Cook Time: 12h
- Recipe #11158
Ingredients
- 3 3/4 cups dry white wine ( 30 fl. oz)
- 3 tablespoons brandy
- 2 small red chilies, seeded and quartered
- 2 medium tart green apples, cored and diced
- 2 large yellow plums, peeled, pitted and sliced
- 2 medium peaches, peeled, pitted and cut into chunks
- 1 cup club soda ( 8 fl. oz)
How to Make
-
Step 1: Combine all the ingredients, except for the club soda, in a large serving pitcher, mixing well.
-
Step 2: Refrigerate overnight.
-
Step 3: Just before serving, mix in the club soda. Serve over ice.
Nutritional Facts
- Serving Size: 1 (622.6 g)
- Calories 279.3
- Total Fat - 4.6 g
- Saturated Fat - 1.2 g
- Cholesterol - 46.2 mg
- Sodium - 1398.9 mg
- Total Carbohydrate - 34.7 g
- Dietary Fiber - 3.4 g
- Sugars - 11.2 g
- Protein - 16.9 g
- Calcium - 64.2 mg
- Iron - 3.5 mg
- Vitamin C - 16 mg
- Thiamin - 0.2 mg