Quick Mix Chocolate Cake
Created by KittenCal on October 5, 2013
- Servings: 14
- Prep Time: 15m
- Cook Time: 25-35m
- Recipe #10669
Ingredients
- 1 1/4 cups sugar, white
- 1 cup brown sugar
- 2 cups all-purpose flour
- 1/3 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/2 cup butter, melted
- 1/2 cup buttermilk
- 1/2 cup oil (vegetable or canola oil, I have also made this can using extra-virgin olive oil)
- 1 cup water (or half cooled strong brewed coffee and water or 1 cup Coke Cola)
- 2 large eggs, slightly beaten
- 2 teaspoons vanilla
- 3/4 mini chocolate chips
How to Make
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Step 1: Preheat oven to 350 degrees F,
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Step 2: Set oven rack to second-lowest position.
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Step 3: Butter a 13 x 9-inch baking pan.
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Step 4: In a large bowl sift together both sugars, flour, cocoa powder, baking soda, salt and cinnamon; set aside.
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Step 5: In another bowl mix/whisk together the melted butter, buttermilk, oil, water, eggs and vanilla; add to the dry ingredients; mix well to combine until you have a smooth batter (I use a large whisk for mixing).
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Step 6: Add in chocolate chips.
How to Make
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Step 7: Pour into prepared baking dish.
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Step 8: Bake for about 25-35 minutes or until cake tests done.
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Step 9: Cool completely before frosting.