Red Velvet Punch
Created by Mikekey on October 1, 2013
- Servings: 12
- Prep Time: 30m
- Cook Time: 1h
- Recipe #10646
Ingredients
- 3 cups cranberry juice
- 1 can (6 ounce) frozen orange juice concentrate, thawed
- 1 can (6 ounce) frozen pineapple juice concentrate, thawed
- 1 can (6 ounce) frozen pink lemonade concentrate, thawed
- 1 cup grape juice
- 1 bottle (2-liter) ginger ale, chilled
How to Make
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Step 1: Mix all ingredients, except ginger ale, together in a large punch bowl and chill for about an hour.
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Step 2: Just before serving add ginger ale.
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Step 3: Can be poured over ice in a punch bowl for serving.
Nutritional Facts
- Serving Size: 1 (298.5 g)
- Calories 136.2
- Total Fat - 0.5 g
- Saturated Fat - 0.2 g
- Cholesterol - 2 mg
- Sodium - 27.4 mg
- Total Carbohydrate - 34 g
- Dietary Fiber - 0.5 g
- Sugars - 31.8 g
- Protein - 0.8 g
- Calcium - 55.4 mg
- Iron - 0.7 mg
- Vitamin C - 24.9 mg
- Thiamin - 0.1 mg