Garlic Bread Spread
Created by PatioDad on September 14, 2013
- Servings: 14
- Prep Time: 24h
- Cook Time: 0m
- Recipe #10529
Ingredients
- 8 ounces cream cheese (very soft for complete/easy mixing)
- 1 tablespoon mayonnaise
- 1/2 cup butter, soft (NO margarine here!)
- 1 green onion (finely chopped)
- 3 garlic cloves, minced
- 1 tablespoons dried parsley (or 2 tablespoons fresh)
- Hot sauce (optional, to your own taste)
How to Make
-
Step 1: Mix all ingredients in a bowl.
-
Step 2: Refrigerate overnight (24 hours).
-
Step 3: Remove from fridge, soften in microwave, remove once to stir.
-
Step 4: Spread over bread as desired.
Nutritional Facts
- Serving Size: 1 (26.6 g)
- Calories 107.8
- Total Fat - 9.8 g
- Saturated Fat - 6.1 g
- Cholesterol - 26.7 mg
- Sodium - 184 mg
- Total Carbohydrate - 0.7 g
- Dietary Fiber - 0.1 g
- Sugars - 0.2 g
- Protein - 4.6 g
- Calcium - 151.3 mg
- Iron - 0.1 mg
- Vitamin C - 0.4 mg
- Thiamin - 0 mg