Created by Felix4067 on September 13, 2013
Step 1: Preheat oven to 375F; spray a 2-quart casserole with nonstick cooking spray.
Step 2: Bring a large pot of water to a boil; add penne and cook for 10 minutes.
Step 3: Add peas to boiling pasta; cook an additional 2 minutes.
Step 4: Meanwhile, mix together tuna, soup, milk, garlic powder and thyme.
Step 5: When pasta and peas are done, drain and add to soup mixture; stir to combine well.
Step 6: Transfer mixture to prepared casserole dish and bake for 15 minutes.
Step 7: Top with cracker crumbs and bake an additional 5 minutes.