Old Fashioned Farm House Salad Dressing
Created by lovinretirement on September 10, 2013
- Servings: 12
- Prep Time: 10m
- Cook Time: 0m
- Recipe #10498
Ingredients
- 4 eggs, yolks (yolks only from hard boiled eggs)
- 1 tablespoon mustard, yellow (prepared)
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons sugar (super fine sugar, heaping)
- 3 tablespoons oil (canola or olive oil)
- 6 tablespoons apple cider vinegar
How to Make
-
Step 1: Mash up egg yolks in medium sized bowl. Stir in mustard, salt, pepper and sugar, till thoroughly mixed. Whisk in oil for a couple minutes. Then whisk in vinegar for a couple minutes until well mixed. Can also be done in a small food processor. Keep refrigerated.
Nutritional Facts
- Serving Size: 1 (29.2 g)
- Calories 61.2
- Total Fat - 4.8 g
- Saturated Fat - 0.9 g
- Cholesterol - 54.6 mg
- Sodium - 132.7 mg
- Total Carbohydrate - 2.3 g
- Dietary Fiber - 0.1 g
- Sugars - 2.1 g
- Protein - 1.9 g
- Calcium - 9.7 mg
- Iron - 0.3 mg
- Vitamin C - 0 mg
- Thiamin - 0 mg