Orange-Sesame Vinaigrette
Created by KittenCal on July 8, 2013
- Servings: 4
- Prep Time: 2m
- Cook Time: 0m
- Recipe #10038
Ingredients
- 3/4 cup orange juice (freshly squeezed from 2 to 3 navel oranges)
- 2 tablespoons vinegar (red wine vinegar)
- 1 tablespoon sesame oil (toasted sesame oil)
- 1/8 teaspoon salt
- 1 teaspoon hot chili sauce (such as Sriracha)
- 1 teaspoon fresh ginger, minced
- Fresh ground black pepper (optional and to taste)
How to Make
-
Step 1: Whisk all ingredients together until well blended.
-
Step 2: Refrigerate until needed.
Nutritional Facts
- Serving Size: 1 (58.7 g)
- Calories 54.6
- Total Fat - 3.6 g
- Saturated Fat - 0.5 g
- Cholesterol - 0 mg
- Sodium - 87.3 mg
- Total Carbohydrate - 5.3 g
- Dietary Fiber - 0.3 g
- Sugars - 4 g
- Protein - 0.4 g
- Calcium - 7.9 mg
- Iron - 0.2 mg
- Vitamin C - 23.3 mg
- Thiamin - 0 mg