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Bisquick Corn Dogs

Here's how you make Bisquick Corn Dogs
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  • Servings: 8
  • Prep: 9m
  • Cook: 15m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 pound frankfurters (hotdogs)
  • Coating
  • 1 cup Bisquick baking mix
  • 2 tablespoons cornmeal
  • 1/4 teaspoon paprika
  • 1 teaspoon yellow mustard, prepared
  • 1 egg
  • 1/2 cup milk
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat deep fryer to 400 degrees F.

  • Step 2: While heating, mix coating.

  • Step 3: Put sticks in franks.

  • Step 4: Dip in coating.

  • Step 5: Fry until floating and golden brown.

We hope you enjoy this recipe!

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