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Middle Eastern Zaatar Dressed Salad

Here's how you make Middle Eastern Zaatar Dressed Salad
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  • Servings: 8
  • Prep: 30m
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 teaspoon Za'atar spice
  • 7 tablespoons olive oil
  • 4 ounces mushrooms, sliced, drained (1 can)
  • 15 ounces sweet corn, drained (1 can)
  • 3 cucumbers, chopped
  • 2 tomatoes, chopped
  • 1 cup onion, chopped
  • 1 Anaheim chili pepper, minced
  • 2 lemons, juiced
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground black pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cut all the cucumbers, tomatoes, onion and chili pepper in small pieces and place in a serving bowl.

  • Step 2: Add the can of mushrooms and sweet corn to the vegetables.

  • Step 3: Add the za'atar and olive oil. (They used 3 tablespoons za'atar, season to taste)

  • Step 4: Squeeze lemons to extract juice and pour over the salad.

  • Step 5: Season with salt and pepper and mix all the ingredients together. They had 3 tablespoons of pepper and 2 tablespoons salt. I'm not doing that just season to taste.

We hope you enjoy this recipe!

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