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Simple Satay Sauce

Here's how you make Simple Satay Sauce
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  • Servings: 6-10
  • Prep: 5m
  • Cook: 8m
    • The following recipe serves 6-10 people.

Ingredients

The ingredients are:
  • 1/2 cup peanut butter (crunchy)
  • 1/2 cup coconut milk
  • 1/4 cup water
  • 2 tablespoons sweet chili sauce
  • 2 teaspoons curry powder
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all the ingredients in a small saucepan over a low heat and stir until smooth and heated through.

  • Step 2: Remove from heat.

  • Step 3: Serve over your favourite meat or vegetables or even use as a dipping sauce.

We hope you enjoy this recipe!

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