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Mom Florence's Fluffy Omelette

Here's how you make Mom Florence's Fluffy Omelette
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  • Servings: 4
  • Prep: 10m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 tablespoons butter, divided
  • 1/4 cup onions, minced
  • 1/4 cup bell peppers, minced
  • 4 egg yolks
  • 1/4 cup cooked ham (minced)
  • 1/4 cup cheddar cheese, shredded
  • 4 egg whites, beaten until stiff
  • 1/4 cup cheese, shredded
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Saute the onion and bell pepper in 1 tablespoon butter until translucent.

  • Step 2: Add to egg yolks with the ham and 1/4 cup cheese. Keep pan on burner; add more butter.

  • Step 3: Fold in the egg whites gently. Pour into hot pan. Top with 1/4 cup cheese. Cover; turn down heat really low and cook until set. May need to flip over or cook a minute in microwave.

We hope you enjoy this recipe!

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