Egg Cream
Though it has neither egg nor cream in it - this is one of the best-known treats from the Bronx! For an authentic egg...
Egg Cream
recipe by: JostLori on 27th Jun 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Water lovers, rejoice! With its refreshing flavor and hydrating properties, water is a versatile ingredient that can be used in a variety of easy and delicious recipes. Whether you're in the mood for a soothing bowl of water-based soup with colorful vegetables and herbs, a light and healthy watermelon salad packed with nutritious ingredients, or a creative and flavorful water-based dessert perfect for special occasions, there's a water recipe for every occasion. Elevate your cooking game and impress your guests with these delicious and easy-to-follow recipes that are sure to become new favorites in your culinary repertoire.
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Though it has neither egg nor cream in it - this is one of the best-known treats from the Bronx! For an authentic egg...
Egg Cream
recipe by: JostLori on 27th Jun 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
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Recipe source: Bon Appetit (June 2008) Can be made up to 6 hours ahead of time; covered and chilled.
Cucumber Lime Water
recipe by: ellie on 23rd Jun 2016
Prep Time: 10 Minutes
Cook Time: 0 Minutes
A suggested side dish for #recipe24085 from Australian Better Homes and Gardens Diabetic Living. Times are estimated,...
Saffron Rice
recipe by: ImPat on 15th Jun 2016
Prep Time: 5 Minutes
Cook Time: 15 Minutes
This casserole has a lovely combination of flavours and just right sweet & sour. When I made it I and cut the recipe in...
Sweet & Sour Hamburger Casserole
recipe by: Bergy on 5th May 2016
Prep Time: 20 Minutes
Cook Time: 30-45 Minutes
Always on the look out for a different way to do mash potatoes and this one from Recipe+ sound good.
Creamy Mashed Potatoes
recipe by: ImPat on 30th Mar 2016
Prep Time: 10 Minutes
Cook Time: 10 Minutes
A recipe in this weeks daily paper vowed to the awesomeness of a do it yourself Teriyaki Sauce, having found many...
Homemade Teriyaki Marinade & Sauce
recipe by: Gerry on 11th Mar 2016
Prep Time: 5 Minutes
Cook Time: 3 Minutes
This makes a nice, easy lunch that uses no stock. You must use the onion and tomatoes, but you can vary the other...
Fresh Simple Vegetable Soup Without Broth or Stock
recipe by: Chocolatll on 24th Feb 2016
Prep Time: 10 Minutes
Cook Time: 15 Minutes
An awesome easily made chicken stock I have been making for years. Great in Chinese or Asian recipes calling for chicken...
Chinese Chicken Stock
recipe by: Gerry on 31st Jan 2016
Prep Time: 10 Minutes
Cook Time: 45-60 Minutes
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An after-dinner coffee Recipe source: The 100 Greatest dishes of Louisiana Cookery cookbook
Cafe Brulot
recipe by: ellie on 31st Jan 2016
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Flavorful ways to up your water intake, besides just drinking boring plain water. Cook time is refrigeration time.
Orange Infused Water (5 Variations)
recipe by: Mikekey on 28th Jan 2016
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Rose Water Lemonade
recipe by: dienia b on 4th Jan 2016
Prep Time: 5 Minutes
Cook Time: 0 Minutes
i got this via cook girl at other place its one of my go to drinks , i modified it for my taste
Hibiscus-Rose Water Beverage (No Alcohol)
recipe by: dienia b on 4th Jan 2016
Prep Time: 5 Minutes
Cook Time: 5 Minutes
He liked it dark and sweet
Elvis Presley's Sweet Tea
recipe by: dienia b on 21st Dec 2015
Prep Time: 5 Minutes
Cook Time: 5 Minutes
This is out of my Asian Cookbook...hope you enjoy it...serve it along with rice and a nice Indian pappadum (cracker)
Indian Pork Vindaloo
recipe by: TeresaS on 10th Dec 2015
Prep Time: 20 Minutes
Cook Time: 75 Minutes
Great for flu season and I am sure this can also be kept warm in a crock pot. Recipe source: Bon Appetit (November...
Hot Tea Punch
recipe by: ellie on 29th Nov 2015
Prep Time: 10 Minutes
Cook Time: 20 Minutes
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This is an old recipe from back when you counted portions and not points. I love this dish. I figured it has 2 points on...
Parmesan-Sage Potato Wedges
recipe by: TeresaS on 2nd Nov 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
A good bread with fiber and a complex flavor. This recipe works with sourdough and yeast or just yeast. Written for an...
Rustic Flax Seed Bread
recipe by: Red Apple... on 11th Oct 2015
Prep Time: 9 Hours
Cook Time: 30 Minutes
This is so easy and so tasty.National Nutritional info quotes 2 tablespoon = 59 calories, 0 fat, 0 cholesterol. It...
No Oil, No Egg Poppy Seed Dressing
recipe by: Bergy on 26th Sep 2015
Prep Time: 5 Minutes
Cook Time: 4 Minutes
I love a good rye bread. If you have a sourdough starter, it's a simple recipe and the bread makes terrific...
Sourdough Deli Rye
recipe by: Red Apple... on 6th Aug 2015
Prep Time: 3 Hours
Cook Time: 40 Minutes
Refreshing Agua Menta Naranja made with 2 oranges, fresh mint, still water, and ice. A perfect summer drink for any...
Agua Menta Naranja
recipe by: dienia b on 18th Jul 2015
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Hibiscus-Mint Iced Tea
recipe by: dienia b on 18th Jul 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Has lemon, honey, ginger, and tea bags. I use 1 blackberry sage with regular.
I Am Sick As a Dog Tea
recipe by: dienia b on 7th Jul 2015
Prep Time: 5 Minutes
Cook Time: 5 Minutes
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I find I’m constantly forcing myself to drink plain ole’ water to keep myself hydrated so I decided to try different...
Blueberry Lavender Water
recipe by: QueenBea on 6th Jul 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
This is a great way to enjoy water and keep yourself hydrated after a workout or on a hot sunny day.
Cucumber Mint Water
recipe by: QueenBea on 6th Jul 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
This is a flavored water recipe I make often during strawberry season; it is a great way to enjoy water and stay...
Strawberry Banana Water
recipe by: QueenBea on 6th Jul 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Recipe source: Bon Appetit (June 2006)
Coconut-Mint Iced Tea
recipe by: ellie on 30th Jun 2015
Prep Time: 5 Minutes
Cook Time: 0 Minutes
Recipe source: Bon Appetit (June 2004)
Raspberry Lemonade
recipe by: ellie on 11th Jun 2015
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Quick split pea soup. This is for stove top pressure cooker. If you have an electric cooker, follow your manufacturers...
Pressure Cooker Split Pea Soup
recipe by: Mikekey on 1st Jun 2015
Prep Time: 20 Minutes
Cook Time: 15 Minutes