Sesame Brussel Sprouts
It's simple, you can use peanut oil instead of butter if you would like
Sesame Brussel Sprouts
recipe by: dienia b on 1st Jul 2015
Prep Time: 10 Minutes
Cook Time: 10 Minutes
Brussels sprouts lovers, rejoice! With its nutty flavor and crunchy texture, Brussels sprouts are a versatile vegetable that can be used in a variety of easy and delicious recipes. Whether you're in the mood for a comforting bowl of roasted Brussels sprouts with garlic and Parmesan, a fresh and healthy Brussels sprouts slaw loaded with colorful vegetables, or a show-stopping Brussels sprouts gratin perfect for special occasions, there's a Brussels sprouts recipe for every occasion. Elevate your cooking game and impress your guests with these mouth-watering and easy-to-follow recipes that are sure to become new favorites in your culinary repertoire.
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It's simple, you can use peanut oil instead of butter if you would like
Sesame Brussel Sprouts
recipe by: dienia b on 1st Jul 2015
Prep Time: 10 Minutes
Cook Time: 10 Minutes
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I dislike Brussels Sprouts but SO loves them and this is a favorite.
Brussels Sprouts With Lemon & Mustard Sauce
recipe by: Mikekey on 20th May 2015
Prep Time: 10 Minutes
Cook Time: 15 Minutes
Roasted Brussels Sprouts
recipe by: dienia b on 24th Apr 2015
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Not everyone loves Sprouts, but this family love this under rated vegetable. This is a great make ahead recipe, and the...
Marinated Brussels Sprouts With Lemon
recipe by: Tisme on 9th Mar 2015
Prep Time: 30 Minutes
Cook Time: 60+ Minutes
This is a bit different than regular sprouts. We really enjoy it.
Szechwan Caramelized Brussels Sprouts
recipe by: Dissie on 11th Feb 2015
Prep Time: 15 Minutes
Cook Time: 20 Minutes
I found this while searching for a Sriracha Roasted sprouts recipe. I never found that one, but this made up for it. I...
Spicy Honey-Roasted Brussels Sprouts
recipe by: JostLori on 10th Feb 2015
Prep Time: 20 Minutes
Cook Time: 30 Minutes
This combination of brussels sprouts and fresh mushrooms with the aroma and flavor of fresh rosemary makes a delightful...
Brussels Sprouts & Mushrooms With Rosemary
recipe by: LindasBusyKit... on 9th Feb 2015
Prep Time: 10 Minutes
Cook Time: 8-10 Minutes
This adds a sweet Asian twist to roasted brussels sprouts! Though an option is given, IMHO these are much better with...
Roasted Brussels Sprouts With Sweet Chili Sauce
recipe by: JostLori on 25th Jan 2015
Prep Time: 5 Minutes
Cook Time: 25 Minutes
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I'm making this again for my Christmas dinner but I'm making a double recipe, it's got pecans and maple...
Roasted Brussels Sprouts With Bacon
recipe by: CheapCook on 17th Dec 2014
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Recipe source: Bon Appetit (December 1982)
Brussels Sprouts With Almonds
recipe by: ellie on 14th Dec 2014
Prep Time: 5 Minutes
Cook Time: 10 Minutes
Recipe source: Bon Appetit (November 2004)
Brussels Sprouts With Currants and Chestnuts
recipe by: ellie on 21st Nov 2014
Prep Time: 40 Minutes
Cook Time: 20 Minutes
Modified recipe from Real Simple, October 2010. Give this side dish an unexpected sweet spin with roasted grapes, and...
Roasted Brussels Sprouts & Grapes
recipe by: Kerfuffle-Upo... on 15th Nov 2014
Prep Time: 15 Minutes
Cook Time: 20-30 Minutes
Recipe source: Bon Appetit (November 2009)
Brussels Sprout Slaw With Maple-Glazed Pecans
recipe by: ellie on 15th Nov 2014
Prep Time: 60 Minutes
Cook Time: 20 Minutes
Sauteed with the flavors of South India. From Saveur
Curried Brussels Sprouts
recipe by: Mikekey on 17th Oct 2014
Prep Time: 15 Minutes
Cook Time: 40 Minutes
Brussel Sprouts With Carrots
recipe by: dienia b on 24th Sep 2014
Prep Time: 10 Minutes
Cook Time: 20 Minutes
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Adapted from Sharon123
Roasted Brussels Sprouts
recipe by: MsPia on 17th Sep 2014
Prep Time: 10 Minutes
Cook Time: 15 Minutes
If you prepare ahead of time then the cooking time is so fast. Low calorie tasty sprouts. I followed the original...
Ginger Shredded Brussels Sprouts
recipe by: Bergy on 15th Aug 2014
Prep Time: 15 Minutes
Cook Time: 6 Minutes
This is great for Thanksgiving or any other time you can get brussel sprouts. Recipe source: Prevention (November 2011)
Roasted Brussel Sprouts
recipe by: ellie on 7th Aug 2014
Prep Time: 5 Minutes
Cook Time: 30 Minutes
This is very loosely based on Derf's Brussels Sprouts And... (Recipe #8219), but adapted to use what I actually had...
Brussels Sprouts Skillet
recipe by: Felix4067 on 6th Feb 2014
Prep Time: 10 Minutes
Cook Time: 35 Minutes
A great Fall side for turkey or ham. Easy to make.
Cranberry & Pecan Roasted Brussels Sprouts
recipe by: Mikekey on 29th Sep 2013
Prep Time: 10 Minutes
Cook Time: 35 Minutes
This is what happens when you have a bunch of random fresh vegetables and no idea what to do with them.
Roasted Vegetables
recipe by: Felix4067 on 25th Aug 2013
Prep Time: 5 Minutes
Cook Time: 45 Minutes
I used some purple Brussels sprouts in this which are my new favorite find, but feel free to use regular green ones....
Szechuan Brussels Sprouts with Chili Garlic Sauce
recipe by: Sue on 5th Apr 2013
Prep Time: 10 Minutes
Cook Time: 15 Minutes
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Very dressy way to serve brussels sprouts. Has a nice, cheesy/creamy flavor, and is great for special occasions or when...
Brussels Sprouts Au Gratin
recipe by: Sue on 12th Mar 2013
Prep Time: 10 Minutes
Cook Time: 38 Minutes
Quick stovetop recipe.
Brussels Sprouts With Garlic Dill Sauce
recipe by: Sue on 1st Mar 2013
Prep Time: 5 Minutes
Cook Time: 15 Minutes
Martha Stewart/Everyday Living.
Brussels Sprouts with Bacon and Apple
recipe by: Sue on 1st Mar 2013
Prep Time: 20 Minutes
Cook Time: 60 Minutes
A flavorful way to serve Brussel sprouts, a touch of bacon, carrot, and sunflower seeds. (Fresh brussel sprouts may be...
Brussel Sprouts And...
recipe by: Derf on 23rd Feb 2013
Prep Time: 5 Minutes
Cook Time: 12 Minutes
Adapted from Martha Stewart.
Roasted Brussels Sprouts With Mushrooms
recipe by: Sue on 19th Feb 2013
Prep Time: 10 Minutes
Cook Time: 20 Minutes
Simple yet delicious and easy enough for weeknights.
Garlic Parmesan Roasted Brussels Sprouts
recipe by: Sue on 19th Feb 2013
Prep Time: 5 Minutes
Cook Time: 20 Minutes